It’s Saturday morning, and Jana Daisy-Ensign leads twenty-four women and men through a yoga class in the warehouse behind Portland Cider Company’s Tasting Room. Jana is a certified ...
On October 14, 2016 / By Nancy ZaffaroCider pairs well with food; like wine and beer, it’s great with cheese, seafood, meats, soups, salads, BBQ and ethnic dishes, and desserts. Whether you’re just starting to ...
On June 1, 2016 / By Nancy Zaffaro© 2021 Confetti Travel Cafe. All rights reserved.