New Jersey, sandwiched in between the iconic cities of New York City and Philadelphia, has a booming food scene that rarely receives the credit it deserves. As a lifelong “Jersey …
Author
Kerianne Vianden
Kerianne Vianden
Kerianne Vianden is a website content writer at Hotels4Teams. A travel buff and self-proclaimed foodie, her bucket list includes visiting a bunch of countries and trying cuisines from all over the world. Kerianne graduated with a degree in journalism from Montclair State University.