For travelers who need their coffee, the right travel coffee maker is no easy task; but I’ve ended my search with the AeroPress by Aerobie, Inc. That’s been no easy …
Nancy Zaffaro
Nancy Zaffaro
Nancy Zaffaro took her first solo trip at 17 years old and has been hooked on travel ever since. She's a long-time writer and editor and the Editor of ConfettiTravelCafe.com. You can see more of her work at NancyZaffaro.com.
-
-
Opening jars of the three varieties of CHEVOO cheeses for friends and family with baguette slices and crackers was met with approval and just a wee bit of elbow jostling. …
-
Food & DrinkFor the HomeTravel & LifestyleTravel Gear & Gifts
Book Review: Speaking American, by Josh Katz
Josh Katz, author of Speaking American: How Ya’ll, Youse, and You Guys Talk, A Visual Guide, gives us a graphic guide to some of the American English words, phrases and …
-
A great-tasting and authentic seafood gumbo begins with its roux. The first five ingredients of Chef Seamus Foran’s roux says it all: a hefty portion of animal fat and flour, …
-
Africa/Middle EastInternationalInternational Destinations
Layover in Dubai: Making the Most of a Short Stay
Turning flight layovers into opportunities to visit an extra destination is something that thrills experienced travelers—as I did on a recent 15-hour Dubai layover. I arrived in Dubai after a …
-
Here, Chef Miles Essery shares his recipe for Everybody’s Brewing’s home-style macaroni and cheese. It’s a pub favorite and was comfort food indulgence on a recent trip to White Salmon, …
-
At the BarFood & DrinkFood And DrinkFor the HomeNorthwestOn The TownU.S. Destinations
Smith Teamaker Kicks Off The Holidays
Entering the doors of Smith Teamaker’s tasting room and headquarters in Northeast Portland, I’m wrapped in aromas of peppermint, licorice, and other herbals, cacao, cream, cranberries, pine, and whiskey. Wherever …
-
At the BarFood & DrinkNorthwestTravel & LifestyleU.S.U.S. Destinations
Prosser, Washington: Harvesting the Vineyards
In Prosser, Washington, harvesting the vineyards means a time of color, aroma, stunning beauty—and hard work. Winemaking is big business in Prosser and the rest of the Washington’s Yakima Valley. …
-
Beer cheese soup is a perfect fall and winter soup, and we’re pleased to present this recipe from Chef Miles Essery of Everybody’s Brewing brewery and pub. His soup was …
-
NorthwestStaying ThereTravel & LifestyleU.S.U.S. Destinations
Unique Places to Stay in Prosser, Washington
With more than 40 wineries, wine bars and bistros to visit, Prosser, Washington is an ideal destination for a wine getaway—with some unique places to stay to make the trip …